The popular Tony's Spaghetti Grill now rebranded to TSG. on William Nicol Drive has become somewhat of a permanent fixture with residents in and around the Fourways vicinity over the years. Dubbed the ideal family venue, it is in the throes of rebranding by way of name and service offering, to cater for a growing clientele and demographic.

TSG. is going the extra mile to ensure a loyal following with adult and younger patrons alike. A dedicated play area housing Playstation and Nintendo Wii to offer comfort and fun for our little people who can amuse themselves in this space at length, while mom and dad get to enjoy their meal in peace.

Dedicated theme evenings include Pasta Extravaganza ( Selected Pastas R50) every Monday, a Pizza Extravaganza (all large pizzas R55.00 and medium pizzas for R45.00) every Tuesday evening, a comedy evening every second Wednesday, Ladies cocktails (two for the price of one) on Thursdays and a range of revolving specials and promotions on Fridays. Every third Saturday is reserved for Greek and Lebanese dining with authentic cuisine and entertainment (including plate breaking, flame show and amazing belly dancers), while Sunday afternoons feature live afternoon entertainment which extends into the early evening.

We also do deliveries and have added Sushi to our mouth watering menu, and now serve Buffet Breakfasts on Saturdays, Sundays & Public Hoilidays.

Featuring various sections and versatility TSG is the ideal venue for any function big or small. We can cater to your specific needs.

Best of all, the ambience is warm and gregarious (the restaurant is 1000sqm in size - excluding the new deck area and seats 500 people) the portions are plentiful, and the present wine list is being revamped to include some notable varieties. True to form, the cuisine is Italian with a South African twist and now includes a Mediterranean flair, and churns out traditional fare such as pizzas (baked in a wood-burning oven), pastas, fish, meat and veal.

That this great family venue pumps seven days a week - most especially on Friday and Saturday nights - is testament to its successful formula which continues to attract hungry patrons in droves.